These convection ovens are ideal for baking or reheating, without dehydration, of sausage rolls, croissants, chocolate rolls, brioches, patisserie (cakes, cookies, etc.), prepared dishes (lasagna, potato gratin, etc.), snacks (muffins, pizzas, quiche, etc.) ...) this for both fresh, frozen or pre-proofed products. Efficient ventilation controls the air over the heating elements so that a temperature of 230 ° C is reached in 7 'time. Equipment: thermostat 0-230 ° C, fan, timer 120 ", indicator light. Double glass door. Capacity 28 liters with 3 cooking levels. Delivered with 2 grilles and 1 pastry plate.
Recupel bijdrage€ 0,41 Excl.VAT