Thanks to the high power and the efficient control of the hot air, the FC 60 is able to quickly heat up or bake a large number of dishes: gratins, meat, fish, pies, cakes, soufflés… The heating time of the oven is very short: 300 ° C in 10 '. Easy to maintain: stainless steel oven chamber, removable guides, removable double-walled door. Delivered without scales. Equipment: thermostat 0-300 ° C, timer 120 minutes with an acoustic signal and with a continuous position, interior lighting. Delivered with 4 grilles 450 x 340 mm. This FC 60 TQ® model is unique in the hospitality industry, combining the following functions: convection, Turbo Quartz®, grill, ventilated bakery oven and defrost function. Place plate or inset on the shelves
Recupel bijdrage
€ 0,41 Excl.VAT
